Thursday, November 26, 2009
thankful
1. Playing outside with my mom, sister and Westies.
2. Sauteed-to-a-golden-crusty-caramelized-goodness brussels sprouts, dusted with parmesan cheese
3. Dive with me into a sea of corn gratin. droool.
4. My Thanksgiving plate - clockwise starting from the top - two slices of Honeybaked ham (we are not a turkey family... next year maybe!), a heaping of corn, a handful of brussels sprouts, mashed yams, mashed potatoes, a stuffed mushroom, and pine nuts and green beans.
Mmm. I just had some pumpkin pie and I feel warm, full and disgustingly content. I will start the work I need to do tomorrow, after some Black Friday madness... goodnight.
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